We have luxurious black forrest cake.
Layers of chocolate sponge, vanilla buttercream, Cherry compote, chocolate fudge drip, dark chocolate curls and sour cherry pieces.
This is a really fabulous cake, lovely variety of texture and flavours with the sharp, sweet cherry and chocolate, tempered with creamy vanilla buttercream.
This is an 8″ Cake, serves approx 12-14 portions.
Allergens: Egg, Milk, Gluten, Soya, Sulphites
All of our cakes are supplied frozen to ensure freshness and safe transit. This cake takes approx 2-3hrs to defrost and is best stored for up to 5 days somewhere cool like the pantry (not the fridge or in sunlight).
We decorate all of our cakes by hand and therefore there may be some variation in design, with no notice given. Please check your order before you leave the store as we can always help find an alternative in store.
Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Fat Reduced Cocoa Powder, Modified Corn Starch, Raising Agent: Diphosphates, Sodium Carbonates, Calcium Phosphates, Whey Powder, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Propane-1,2-Diol Esters Of Fatty Acids, Dried Wheat Protein, Salt, Palm Fat, Rapeseed Oil, Flavouring, Thickener: Xanthan Gum [Milk], Sugar, Vegetable Oil (Palm, Rape), Water, Humectant (Sorbitol Syrup), Skimmed Milk Powder, Cream Cheese Powder (Milk), Citric Acid, Salt, Emulsifier (Polysorbate 60), Preservative (E202), Flavouring, Water, Egg, Black Cherry, Water, Sugar, Modified Starch, Citric Acid, Flavour, Preservative (E202), Sugar, Palm Oil Sg, Fat-Reduced Cocoa Powder, Dried Glucose Syrup, Rapeseed Oil, Glucose Syrup, Emulsifiers E471 Sg Mono And Diglycerides Of Fatty Acids, E473 Mb Sucrose Esters Of Fatty Acids, Humectant E422 Glycerine, Preservative E202 Potassium Sorbate, Acidity Regulators E270 Lactic Acid E327 Calcium Lactate, Natural Flavouring, Cream [Milk], Sugar, Cocoa Mass, Milk Fat, Cocoa Butter, Soy Lecithin, Flavouring – Natural Vanilla [Soybeans], Cherries, Glucose-Fructose Syrup, Sucrose, Preservatives: Potassium Sorbate, Sulphur Dioxide; Acidity Regulator: Citric Acid; Colour: Erythrosine [Sulphites].
For allergens see ingredients in bold.