Eat the Rainbow!!!
Our sweet and moist rainbow cake contains 7 layers of colourful vanilla sponge and vanilla buttercream. It’s a beautiful, sweet treat!!!
It’s a tall but small cake, sure to delight
6″ Cake, serves approx 8 (rainbow drop toppers)
8″ Cake serves approx 20 (rainbow drop toppers)
8″ Ultimate Rainbow Cake – serves approx 20 and is covered with gorgeous white chocolate decorations for the ultimate knock out birthday cake
Allergens: Gluten, Egg, Soya, Milk
All of our products are supplied frozen unless otherwise requested, please give us a ring on 01633 862058 if you have any questions
Sugar, Wheat Flour (With Calcium, Iron, Niacin, Thiamin), Vegetable Oil, Modified Starch, Whey Powder (Milk), Raising Agents – Disodium Diphosphate, Sodium Bicarbonate, Dicalcium Phosphate, Monocalcium Phosphate, Emulsifiers, Propane 1,2 Diol Esters Of Fatty Acids, Sodium Sterol-2-Lactylate, Wheat Gluten, Flavouring [Eggs], Sugar, Vegetable Oil (Palm, Rape), Water, Humectant (Sorbitol Syrup), Skimmed Milk Powder, Cream Cheese Powder (Milk), Citric Acid, Salt, Emulsifier (Polysorbate 60), Preservative (E202), Flavouring, Egg, Sunflower Oil, Water, Sugar, Starch (Wheat, Maize), Glucose Syrup, Red Beet Concentrate, Turmeric Extract, Colours: Riboflavins, Carmines, Chlorophylls And Chlorophyllins, Carotenes, Anthocyanins, Vegetable Oil (Coconut), Glazing Agent: Beeswax, Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin (E322), Flavouring: Natural Vanilla, E140, E129 (May Cause Sensitivity & Hyperactivity In Children), E102, Colour (Paprika Extract (E160c), Vegetable Glycerine E422; Mono Propylene Glycol E1520; Silicon Dioxide E551; Carmoisine E122; Brilliant Blue E133; Tartrazine E102 E102, E122, May Have An Adverse Effect On Activity And Attention In Children, Vegetable Glycerine E422, Mono Propylene Glycol E1520, Silicon Dioxide E551, Brilliant Blue E133., Colour: E124.
For allergens see ingredients in bold.