Chocolate Fudge Cake

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Description

Delicious Chocolate fudge cake. Our 8″ ones have star decorations. We make these for the Tower of London, which is why we have the royal crown decoration for the 10″ cakes.

8″ Cake serves 8-12,

10″ Cake serves 16 – comes pre-sliced into 16. Leave a message at checkout if uncut needed and a team member will confirm with you if possible.

Moist chocolate fudge sponge with chocolate buttercream, chocolate fudge frosting, Belgian Chocolate curls and decoration

Allergens: Egg, Milk, Gluten, Soya

All of our products are delivered and collected frozen unless otherwise requested, please give us a ring on 01633 862058 if you have any questions.

We freeze our cakes for a variety of reasons, including safe transport from us to your home, keeping our products as fresh as possible, minimising food waste, being able to provide a huge range of cakes available with little notice and being able to make in larger batches which means we can keep the price at a really reasonable level.

We decorate all of our cakes by hand and therefore there may be some variation in design, with no notice given. Please check your order before you leave the store. We can always help find an alternative in store

Additional information

Size

8" Cake serves 8-12, 10" Cake Serves 16

Ingredients

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Fat Reduced Cocoa Powder, Modified Corn Starch, Raising Agent: Diphosphates, Sodium Carbonates, Calcium Phosphates, Whey Powder (Milk), Emulsifier: Mono- And Diglycerides Of Fatty Acids, Propane-1,2-Diol Esters Of Fatty Acids, Dried Wheat Protein, Salt, Palm Fat, Rapeseed Oil, Flavouring, Thickener: Xanthan Gum, Sugar, Palm Oil Sg, Fat-Reduced Cocoa Powder, Dried Glucose Syrup, Rapeseed Oil, Glucose Syrup, Emulsifiers E471 Sg Mono And Diglycerides Of Fatty Acids, E473 Mb Sucrose Esters Of Fatty Acids, Humectant E422 Glycerine, Preservative E202 Potassium Sorbate, Acidity Regulators E270 Lactic Acid E327 Calcium Lactate, Natural Flavouring, Sugar, Vegetable Oils (Palm, Rapeseed), Water, Fat Reduced Cocoa Powder 5%, Humectant (Sorbitol), Emulsifiers (Sunflower Lecithin, E435), Salt, Acid (Citric Acid), Preservative (Potassium Sorbate), Natural Flavouring, Egg, Rapeseed Oil, Water, Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Lactose (Milk), Emulsifier: Soya Lecithin, Vanilla Extract.

For allergens see ingredients in bold.

1 review for Chocolate Fudge Cake

  1. Kavita

    We’ve had this cake several times and it always goes down a treat with everyone who eats it.

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