About us

La Crème Patisserie is a premium desserts manufacturer based in Cwmbran, South Wales. Producing over fifty thousand pieces of cake a week, we specialise in producing large volumes of cake for hotel chains, venues, events, and stadia across the UK. Our team takes pride in providing exceptional service, innovative desserts and cakes that delight chefs and customers alike.

Our Team

Sian

Managing Director

Sian is the heart of the business, she looks after our customers, our team and makes sure every piece of cake that goes out is to the highest possible standard

Rebecca

Creative Director

Bec is our production wizard, responsible for running our production, new product development and our marketing

Matthew

Distribution Manager

Matt is responsible for getting our cakes on the van and to the customer in perfect condition and timing

Robert

Operations Director

Rob’s many responsibilities include food safety, sustainability and customer relations

Ian

Finance Director

Ian is the money man. Dealing with our invoicing, finances and long term investments

Our Services

Beautiful Desserts at Scale

Looking for 1000+ desserts for your banquet? We have you covered. We have twenty years of experience in supplying thousands of desserts in perfect condition for Christmas parties, Banqueting, Large Events and Hotels.

Seasonal Offerings

Our talented team has designed a range of seasonal offerings covering Valentines, Mother’s Day, Halloween, Pride, Christmas and more

Cupcakes Excellence

With a range of classic flavours and ability to delivery custom cupcakes with short lead times, we make incredible cupcakes at a large scale

Afternoon Tea

Seasonal, bespoke afternoon tea pieces made on a large scale

About Us