Founded in 2006, La Creme Patisserie focuses on hand crafting beautiful, high quality desserts, cakes and patisserie. Our team of skilled patisserie chefs, led by Sian Hindle, are focused on creating innovative and quirky products which deliver on flavour, impact and consistency.
Call us on 01633 862058 to speak to our team,
or Email us at firstname.lastname@example.org with your enquiry.
La Creme Patisserie & Catering Company Limited.
216/217 Springvale Industrial Estate, Cwmbran, Torfean, South Wales. NP44 5BJ
TEL: 01633 862058